last sunday, my friend and i had made bubur cha cha in our dorm.we use multi-cooker to made it. the ingredients to made it just flour, coconut milk, a bit of salt,water, "gula melaka or nisan(for terengganurian)". first, we cooked the flour batter into the hot water to cooked it. after finished, we do the 'kuah'. the things eed to put to made kuah is : first we put coconut oil into the multi-cooker and water. this because the concentration of coconut oil is sohigh. then after is boil, we put gula melaka and a bit of salt to make it more flavour..at the end, we put the flour that we had done boiled into yhe kuah. finished.
addition --> although the taste is not so delicious but i really appreciated the taste because of my work hard to make it together with my classmate..
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